Dalmudi Recipe – Crispy Dal Mixture Snack | How to Make at Home
Dalmudi is a crunchy, spiced lentil mixture loved across India. Whether you call it Dal Moth, Agra Mixture, or Dal Mudi, the taste is unbeatable. Store-bought versions can be stale and overpriced, but making it at home is easy and budget-friendly. With just a few ingredients—fried lentils, gram flour sev, and spices—you can make a fresh, crispy snack that stays good for weeks. Want that perfect crunch? Follow this simple, fail-proof recipe. What is Dalmudi? Dalmudi is a classic Indian Namkeen made from fried lentils and a spiced gram flour mixture. It has a rich, nutty flavor with hints of … Read more