Easy Green Tea Shot (Alcohol-Free) – Sweet, Tangy, & Refreshing
Make a delicious Green Tea Shot with a perfect balance of sweet, tangy, and refreshing flavors. This easy, alcohol-free recipe is perfect for any occasion!
Ingredients
- ½ oz non-alcoholic whiskey alternative (or barley tea)
- ½ oz peach juice or peach syrup
- ½ oz sweet & sour mix (fresh lemon juice, lime juice, and simple syrup)
- Splash of lemon-lime soda (Sprite, 7UP, or similar)
- Ice cubes
- Lime wedge (for garnish, optional)
Instructions
- Fill the Shaker: Add ice cubes to a cocktail shaker.
- Pour Ingredients: Add the non-alcoholic whiskey alternative, peach juice, and sweet & sour mix.
- Shake Well: Shake vigorously for 10–15 seconds to blend and chill the drink.
- Strain & Serve: Strain into a shot glass, leaving the ice behind.
- Top with Soda: Add a splash of lemon-lime soda for a refreshing finish.
- Garnish & Enjoy: Optionally, garnish with a lime wedge and serve immediately.
Notes
💡 Pro Tips:
✔ Chill your shot glasses for an extra cool sip.
✔ Adjust sweetness by adding more or less peach syrup.
✔ Make it a cocktail by doubling the recipe and serving over ice.
✔ Chill your shot glasses for an extra cool sip.
✔ Adjust sweetness by adding more or less peach syrup.
✔ Make it a cocktail by doubling the recipe and serving over ice.